But back to the simply chocolate sticks. I tried them out with strawberries, pineapple, bananas, ginger and apricots. Then they are covered in dark chocolate and you could choose from five different toppings. I tried out hazelnut and shredded coconut. This was SO GOOOOOD!!!.
And when I got back home to Norway I said to my self that I have to make these sticks myself. It´s so easy. I sometimes make banana sticks for the kids with chocolate and I sometimes make chocolate covered strawberries.
So this is no recipe, just ideas of what you can use.
All kinds of fruit that you can put on a stick.
Few wooden pins.
Your favorite chocolate, the darker the healthier. (I choose organic) about 100 g for four sticks.
Toppings like shredded coconut or any shopped down nuts, dried strawberries or raspberries.
You just put your fruits on to a stick. Melt the chocolate (in a bowl over hot water). With a spoon, pour chocolate over your stick, to cover almost everything. Sprinkle with your choice of topping.
Place on a baking sheet and store in a cool place or your fridge for about 10 minuets.
Then its ready.
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